Oxalate <25 mg/serving
Oxalate 25-99 mg/serving
Oxalate ≥100 mg/serving
📊 Nutrition at a Glance
📏 Oxalate by Serving Size
| Serving | Weight | Oxalate | Verdict |
|---|---|---|---|
| 1 bulb | 218 g | 12 mg | Safe |
| 2 x 1 bulb | 436 g | 24 mg | Safe |
| ½ x 1 bulb | 109 g | 6 mg | Safe |
🏷️ Tags
🟢 See all Vegetables rated Safe for kidney stones →
🔗 Related Foods
🟢 Safe alternatives (recommended)
⚠️ Other foods in this category to watch
❓ Frequently Asked Questions
Can I eat Fennel with kidney stones?
Yep, you're good. Fennel clocks in at 12 mg oxalate per 1 bulb — way under the 25 mg cutoff. Eat it without the stress. Measured by Harvard, not guessed.
How much oxalate is in Fennel?
The exact figure: 12 mg of oxalate per 1 bulb of Fennel. Works out to 5 mg/100g. This is the number kidney stone patients actually need. Harvard (2024) verified.
Is Fennel a high-oxalate food?
Definitely low. 12 mg oxalate per 1 bulb. That's the green zone. No restrictions needed for this food.
What can I eat instead of Fennel?
There are almost always safer swaps in the same food family. For Fennel, check the related foods section below — the green-marked ones are your best bets. All verified by Harvard (2024).
How much sodium does Fennel have?
49 mg sodium per 100g in Fennel. Well under the 460 mg threshold. One less thing on your kidney stone checklist.