🟢 Safe
Oxalate <25 mg/serving
🟡 Caution
Oxalate 25-99 mg/serving
🔴 Avoid
Oxalate ≥100 mg/serving
🟢

pillsbury, chocolate chip cookies, refrigerated dough

🟢 Safe — Low Oxalate
20 mg oxalate / serving
Serving: (32 g) | Per 100 g: 0 mg
✓ Medically Reviewed Content reviewed by OxalateWatch Editorial Team. Based on Harvard T.H. Chan SPH oxalate data (2024) and NKF/AUA dietary guidelines.

📊 Nutrition at a Glance

20 mg
Oxalate / serving
Low Oxalate
Sodium / 100g
Pending
Protein / 100g
Pending
Calcium / 100g
Pending

📏 Oxalate by Serving Size

ServingWeightOxalateVerdict
32 g20 mg Safe
2 x 64 g40 mg Caution
½ x 16 g10 mg Safe

🏷️ Tags

Beverages 🟢 Oxalate Safe Low Oxalate Plant-Based Snacks & Sweets

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🔗 Related Foods

❓ Frequently Asked Questions

Can I eat pillsbury with kidney stones?

No red flags here. Just 20 mg per — well below the 25 mg danger line. You can keep pillsbury in your regular rotation. Data comes from Harvard (2024).

How much oxalate is in pillsbury?

One of pillsbury = 20 mg oxalate. Scale it up to 100g and you're at 0 mg. Direct measurement from Harvard, 2024. About as reliable as food data gets.

Is pillsbury low or high oxalate?

It's low. 20 mg per is well under the 25 mg danger line. pillsbury is not the food you need to worry about.

What are the best low-oxalate alternatives to pillsbury?

There are almost always safer swaps in the same food family. For pillsbury, check the related foods section below — the green-marked ones are your best bets. All verified by Harvard (2024).

Is pillsbury a good drink for kidney stones?

As far as kidney stones go, pillsbury is in the safe zone for beverages at 20 mg per serving. Hydration matters more than anything — so drink plenty of water regardless of what else you consume.

How reliable is the data for pillsbury?

The oxalate number for pillsbury — 20 mg per serving — is from Harvard's 2024 lab analysis. That part is solid. The USDA nutrition data (sodium, protein, calcium) is still being matched — we'll update when it's available.

🔍 Explore More About This Food

📚 Data Sources

Oxalate: Harvard T.H. Chan School of Public Health (2024) via OHF.

📖 Key Scientific References

Taylor EN, Curhan GC. Oxalate intake and the risk for nephrolithiasis. J Am Soc Nephrol. 2007;18(7):2198-2204. PMID: 17538185
Borghi L, Schianchi T, Meschi T, et al. Comparison of two diets for the prevention of recurrent stones in idiopathic hypercalciuria. N Engl J Med. 2002;346(2):77-84. DOI: 10.1056/NEJMoa010369
Fink HA, Akornor JW, Garimella PS, et al. Diet, fluid, or supplements for secondary prevention of nephrolithiasis. Eur Urol. 2009;56(1):72-80. DOI: 10.1016/j.eururo.2009.03.031
Ferraro PM, Taylor EN, Gambaro G, Curhan GC. Dietary and lifestyle factors for primary prevention of nephrolithiasis. BMC Nephrol. 2020;21(1):267. PMID: 32652950
Pearle MS, Goldfarb DS, Assimos DG, et al. Medical management of kidney stones: AUA guideline. J Urol. 2014;192(2):316-324. DOI: 10.1016/j.juro.2014.05.006
Liebman M, Costa G. Effects of calcium and magnesium on urinary oxalate excretion after oxalate loads. J Urol. 2000;163(5):1565-1569. PMID: 10751889
Holmes RP, Assimos DG. The impact of dietary oxalate on kidney stone formation. Urol Res. 2004;32(5):311-316. DOI: 10.1007/s00240-004-0437-3
Lin BB, Lin ME, Huang RH, et al. Dietary treatment and fluid intake for prevention of recurrent calcium stones. PLoS One. 2021;16(4):e0250257. PMID: 33872340
This is dietary reference information, NOT medical advice. Talk to your doctor or a registered dietitian before changing your diet. Oxalate tolerance varies by person, stone type, and medication.