Oxalate <25 mg/serving
Oxalate 25-99 mg/serving
Oxalate ≥100 mg/serving
📊 Nutrition at a Glance
📏 Oxalate by Serving Size
| Serving | Weight | Oxalate | Verdict |
|---|---|---|---|
| 1 tbsp | 15 g | 0 mg | Safe |
| 2 x 1 tbsp | 30 g | 0 mg | Safe |
| ½ x 1 tbsp | 7 g | 0 mg | Safe |
🏷️ Tags
🟢 See all Fruits rated Safe for kidney stones →
🔗 Related Foods
🟢 Safe alternatives (recommended)
⚠️ Other foods in this category to watch
❓ Frequently Asked Questions
Is Jellies safe for kidney stones?
No red flags here. Just 0 mg per 1 tbsp — well below the 25 mg danger line. You can keep Jellies in your regular rotation. Data comes from Harvard (2024).
What's the oxalate content of Jellies?
Quick math: 1 tbsp of Jellies = 0 mg oxalate. 100g = 2 mg. Both numbers come from Harvard's latest lab measurements. Not AI, not a database, actual lab work.
Is Jellies a high-oxalate food?
Low. 0 mg per 1 tbsp puts Jellies firmly in the low-oxalate category. Safe for regular eating if you're managing kidney stones.
What can I eat instead of Jellies?
Don't give up the whole category — just pick a safer member of it. The green foods in the related section all work as substitutes for Jellies with a fraction of the oxalate.
How much sodium does Jellies have?
32 mg sodium per 100g in Jellies. Well under the 460 mg threshold. One less thing on your kidney stone checklist.